Dinner Menu

 

Serving our dinner menu daily from 6pm – 9.30pm

 

SERVED DAILY 6pm – 9.30pm

Dinner Menu

Starters
Ham hock and corn-fed chicken terrine, tonka bean mayo,
toasted baguette £6.50
Spinach and gruyere double baked souffle, mixed baby leaves £6.95
Spiced Scallops, onion bhaji, mint yoghurt £8.50
Walnut crushed goat cheese crouton on a spiced
poached pear £6.50 (vegan option available)
Smoked haddock fishcake, citrus beurre blanc with warm poached egg £6.50
Prawn, crab, avocado tian with a gazpacho dressing £6.95

 

Mains
Ballentine of corn-fed chicken, chorizo, herb mousse, sweetcorn risotto £15.95
Ultimate burger, topped with cheese, red onion, pickled gherkin and streaky bacon.cServed with coleslaw in a brioche bun with lashings of burger sauce and hand cut chips £12.95
Vegetarian and vegan burger (ask server) £11.95
Ribeye steak served with field mushrooms, grilled tomato, watercress
and hand cut chips £18.95
Fillet steak served with grilled tomato, field mushrooms, watercress and hand cut chips £21.95
Surf and turf. Scallops and ribeye steak with hand cut chips £22.95
Red wine or peppercorn sauce £2.50
Roast fillet of hake, prawn and crab, coconut Malaysian curry
served over rice noodles £18.95
Slow cooked belly of pork with a creamy cider and sage sauce
and dauphinoise potatoes £17.95
Rosemary sugar coated rump of lamb, smoked garlic mash,
port and redcurrant jus, crushed minted peas £18.95
Butternut squash tagliatelle with poached egg and parmesan crisps £14.95

Vegan daily special on request

Hours of Opening

MONDAY – FRIDAY
8.30am – 11:00pm

SATURDAY
8.30am – 11:00pm

SUNDAY
9.00am – 10.30pm

Contact Us Today

If you would like to book a table contact us today!.. Let us know if you have any questions!